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Two Month Pastry & Bakery Training For Beginners

  • 2 Months (8 Weeks – Once a Week)

  • 2400 TL

  • Weekend(Saturday)
    Beginning: 12 September 2020
    Time: 10:00 - 14:00
    Registration is now open!

2 Months (8 Weeks – Once a Week)

2400 TL

Weekend(Saturday)
Beginning: 12 September 2020
Time: 10:00 - 14:00
Registration is now open!

Call us for Early Registration Opportunities!

TWO MONTH PASTRY & BAKERY TRAINING FOR BEGINNERS

You will be able to explore the anatomy of a cake, reign on chocolate and will be shaping products rather than being shaped by them. You will experience the deep details of basic pastry & bakery with 2 month long Pastry & Bakery Training education.

The academy provides its practical education in its kitchens with furnace system, latest technical equipment of the world and specially designed U-shaped individual counter and it simultaneously provides theoretical education support. This 8 week long basic pastry & bakery program is provided by the academy where Turkey’s first boutique kitchen education is given with the coaching system by expert instructors under the leadership of Chef Serkan Bozkurt.

A spatula, paring knife and a cooking apron is given as a gift to students.

"If the kitchen becomes a world of exploration for you where you can walk without getting lost, it will take you to unknown flavors.”

Serkan BOZKURT
Founder Chef
 

Program Duration

The program is given for 4 hours once a week and has options for weekdays and weekends. In total, it takes 2 months (8 weeks – once a week).

 

FOUNDER CHEF SERKAN BOZKURT’S MESSAGE TO FUTURE CHEF CANDIDATES:

Today, hundreds of our students continue their successful careers in leading establishments of the world both in Turkey and abroad.
As an experienced chef who has worked in this industry for many years, I can easily say that the most important secret to make sure you achieve your goals is: “not only cook a meal well, but also describe it with its techniques and an outstanding presentation, in other words cherish it with all you have.” In order for you to do these, it is important for you to become a chef who is able to know and identify the cause and effect relation in the kitchen. Serkan Bozkurt

Program Duration

Kredi Olanakları

Konaklama

Call us to learn more about accommodation options:

0 212 258 88 86

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